Let's get into the holiday spirit with homemade cinnamon rolls! Perfect for Christmas morning, or anytime, really, Joy the Baker 's cinnamon rolls are worth getting out of bed for. In this online class, Joy is coming at us live from her parents' home in Los Angeles to demonstrate how to make overnight cinnamon rolls and get comfortable around yeasted dough. We'll make and shape the rolls together, and you'll bake them off fresh Christmas morning. You'll be the family favorite in no time!

Tickets here: https://www.eventbrite.com/e/bakehouse-live-homemade-christmas-cinnamon-rolls-tickets-199313069757

It's Christmastime at the Bakehouse! Join us for an adults-only, anyone-can-do-it cookie decorating class. We'll sip eggnog and get festive while we learn cookie decorating skills from Joy the Baker. Ticket costs include refreshments and snacks, decorating supplies and cookies to take home.

Only 10 spots are available. Doors open at 11:00 am. Ticket holders will receive an email with exact location details 24 hours before the event. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets: https://www.eventbrite.com/e/christmas-cookie-decorating-at-the-bakehouse-tickets-160845528305

It's Christmastime at the Bakehouse! Join us for an adults-only, anyone-can-do-it cookie decorating class. We'll sip eggnog and get festive while we learn cookie decorating skills from Joy the Baker. Ticket costs include refreshments and snacks, decorating supplies and cookies to take home.

Only 10 spots are available. Doors open at 6:00 pm. Ticket holders will receive an email with exact location details 24 hours before the event. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets: https://www.eventbrite.com/e/christmas-cookie-decorating-at-the-bakehouse-tickets-167336819933

Join Joy and the inventor of the World's Best Sweet Potato Pie (her dad) for a fun family baking class! Joy and her dad will instruct participants in the secrets of homemade pie crust, and hopefully we'll hear some embarrassing stories from Joy's youth! We can only hope.

Please read our FAQ before purchasing your ticket! It will explain how to buy a class, how to access it, how to gift a class, and how long you'll have access to the class. All the good stuff.

Tickets here: https://www.eventbrite.com/e/bakehouse-live-thanksgiving-sweet-potato-pie-with-dad-tickets-175636873617

Just in time for Thanksgiving, prepare to wow your guests with Joy's Dad's (YUP) famous made-from-scratch Sweet Potato Pie. During this pie-making workshop, attendees can expect to get a little messy with hands-on instruction from Joy the Baker on everything from crafting the crust to fashioning the filling. We'll enjoy lunch prepared by Joy, and then everyone will take home their crust and filling to bake their own holiday pie just before Thanksgiving or to freeze for a later holiday.

Only 8 spots are available. Doors open at 11:00 am. Ticket holders will receive an email with exact location details 24 hours before the event. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets here: https://www.eventbrite.com/e/make-and-take-sweet-potato-pie-at-the-bakehouse-tickets-160842292627

Cookbook author Timothy Pakron (you probably know him as Mississippi Vegan) is joining Joy the Baker at The Bakehouse to teach us how to veganize our favorite Southern recipes! Timothy will demonstrate how to make his Classic Vegan Gumbo and give us tips to pull off delicious vegan cooking at home without sacrificing flavor.

Ticket price includes gumbo and refreshments. Seating is limited to 14 participants.

Exact location details will be emailed to participants 24 hours before the event. Doors open at 6:00 pm. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets here: https://www.eventbrite.com/e/southern-cooking-with-mississippi-vegan-at-the-bakehouse-tickets-163079066879

It's Spooky Season at the Bakehouse! Join us for an adults-only, anyone-can-do-it Halloween cookie decorating class. We'll sip some witch's brew and get into the spirit while we learn cookie decorating skills from Joy the Baker. We're talking spiderweb frosting, candy eyeballs and more!

Ticket costs include refreshments and snacks, decorating supplies and cookies to take home.

Only 12 spots are available. Doors open at 11:00 am. Ticket holders will receive an email with exact location details 24 hours before the event. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets here: https://www.eventbrite.com/e/halloween-cookie-decorating-at-the-bakehouse-tickets-175662038887

Join Joy the Baker at Miel Brewery & Taproom for our first ever pretzel class at a brewery! We're ringing in Oktoberfest the right way...with homemade soft pretzels, all the dipping sauces and, of course, plenty of beer.

Ticket cost includes a pretzel making class taught by Joy, a 16 oz. pour of Miel's latest Oktoberfest brew, beer cheese and mustard dipping sauces plus four freshly baked pretzels to take home with you.

Class ends at noon, but you'll want to stick around for a while after while Joy bakes off your fresh pretzels in batches.

Tickets here: https://www.eventbrite.com/e/oktoberfest-pretzels-beer-at-miel-brewery-tickets-177344310607

We're strapping on our waterproof sandals, layering the sun protection and rocking Hawaiian print for Jazz Fest this year! To celebrate, we're adding a little Jazz Fest twist to our Drake on Cake decorating class. Pick Drake lyrics that remind you of all the good vibes of Jazz Fest, or choose a lyric from an artist lighting up the stage at this year's festival to give the Drake on Cake treatment.

Joy the Baker will teach some cake decorating skills and show us how to stage and shoot in her "more is more" food photography style. Some props will be provided, but we suggest you bring your own trinkets from home to make your shots distinctly yours! Everyone will take home a brand new set of skills plus their own Jazz Fest-y Drake on Cake.

Doors open at 6:00 pm. Exact location information will be emailed to participants 48 hours before the event. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets here: https://www.eventbrite.com/e/drake-on-cake-jazz-fest-edition-tickets-163217278273

Update 9/14: Due to Hurricane Ida, this class has been moved to The Bakehouse, and Sara will no longer be instructing us on jam making.

We're teaming up with New Orleans-based Jamboree Jams for a jam making, biscuit eating workshop at the Jam Shop. Sara from Jamboree will teach us how to expertly make fig jam, and Joy the Baker will share the secrets of her homemade biscuits.

While the jam boils, we'll enjoy refreshments. Everyone will leave with their own jar of homemade jam, biscuits, and a new set of skills!

Only 10 spots are available, and all of our classes with Sara sell out fast. Don't hesitate!

Masks will be required and we will ask for proof of vaccination from all ticket holders. We appreciate your compliance!

Doors open at 11:00 am.

Tickets here: https://www.eventbrite.com/e/jam-making-and-biscuit-baking-at-the-jam-shop-tickets-166531603509

Join Joy the Baker at Miel Brewery & Taproom for our first ever pretzel class at a brewery! We're ringing in Oktoberfest the right way...with homemade soft pretzels, all the dipping sauces and, of course, plenty of beer.

Ticket cost includes a pretzel making class taught by Joy, a 16 oz. pour of Miel's latest Oktoberfest brew, beer cheese and mustard dipping sauces plus four freshly baked pretzels to take home with you.

Class ends at noon, but you'll want to stick around for a while after while Joy bakes off your fresh pretzels in batches.

We've added this additional date because the previous class sold out so fast! Don't hesitate to secure your spot.

Tickets here: https://www.eventbrite.com/e/oktoberfest-pretzels-beer-at-miel-brewery-tickets-166086147137

Join Joy the Baker at Miel Brewery & Taproom for our first ever pretzel class at a brewery! We're ringing in Oktoberfest the right way...with homemade soft pretzels, all the dipping sauces and, of course, plenty of beer.

Ticket cost includes a pretzel making class taught by Joy, a 16 oz. pour of Miel's latest Oktoberfest brew, beer cheese and mustard dipping sauces plus four freshly baked pretzels to take home with you.

Class ends at noon, but you'll want to stick around for a while after while Joy bakes off your fresh pretzels in batches.

SOLD OUT

Join Joy the Baker live on Instagram @thebakehousenola while she demonstrates how to make her Black Eyed Peas with Cornbread Dumplings and answers all your burning questions. We’re keeping it casual this summer with some fun, easy cook-alongs. Hope to see you on the internet!

Join Joy the Baker live on Instagram @thebakehousenola for a homemade buttermilk biscuit demonstration and conversation. We’re keeping it casual this summer with some fun, easy bake-alongs. Hope to see you on the internet!

Brunch is a lifestyle in New Orleans, so we're rolling out of bed June 26 and having a lazy, luxurious meal together. Joy the Baker will do a hands-on demo inspired by her latest cookbook Over Easy, and then we'll gather around the table for a family-style brunch.

Seating is limited to 8 people, so don't hesitate to grab your ticket! Location information will be emailed to participants 48 hours before the event. Doors open at 10:30 a.m. 

Get tickets here: https://www.eventbrite.com/e/easy-like-saturday-morning-brunch-at-the-bakehouse-tickets-155675440433

Secure your ranking as Dad's Favorite on June 19! We're making a simple Peach Blueberry Cobbler that'll wow. Joy will demonstrate this easy, crowd-pleasing recipe in two versions: regular and gluten-free.

Please read our FAQ before snagging your tickets to this beginner-friendly baking class.

Get tickets here: https://www.eventbrite.com/e/bakehouse-live-peach-blueberry-cobbler-tickets-155670467559

Sun-ripened berries are just begging to become pie! Join us at the Bakehouse to learn Joy the Baker's secret to a perfect double-crust summer berry pie. We'll make our pie dough from scratch, assemble the filling, and then bake off our pies in the oven.

We are going above and beyond to ensure your safety at The Bakehouse by following the latest CDC guidelines for social gatherings. However, attending indoor gatherings with people outside your household increases risk of getting COVID-19. Ticket holders will receive information and guidelines about our safety measures leading up to the event.

Attendees will receive further details and exact location information in the days leading up to the event. A portion of our proceeds benefits the Louisiana Parole Project. Thank you for helping us give back!

Tickets here: https://www.eventbrite.com/e/summer-berry-pie-at-the-bakehouse-tickets-146943252223

What better way to welcome you back into the Bakehouse than with our best selling class of all time: DRAKE ON CAKE!

We're celebrating moms with a special Mother's Day edition of our Drake on Cake class. Joy the Baker will teach some cake decorating skills (with Drake lyrics, of course) and show us how to stage and shoot in her "more is more" food photography style. Some props will be provided, but we suggest you bring your own trinkets from home to make your shots distinctly yours! Everyone will take home a brand new set of skills plus their own Drake on Cake to keep or give to mom.

Doors open at 11:00 am. Exact location details will be emailed to participants 24 hours before the event. Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Tickets here: https://www.eventbrite.com/e/drake-on-cake-at-the-bakehouse-tickets-146821810989

We've been spring cleaning and we're ready to off load some of Joy the Baker's beloved food styling props, including but not limited to plates, napkins, cutlery, bowls, small appliances, mugs and all kinds of various housewares. Plus, we'll have our Bakehouse merch, including Joy's cookbooks, available for you to peruse and purchase.

More deets:

• Tickets are extremely limited, so don't hesitate to buy!

• Your ticket cost includes access to the sale, a coffee and a small treat.

• This is an outdoor event, and masks are mandatory.

• We will only let a few folks in at a time to maintain social distancing.

• Street parking nearby is available.

• Cash and cards will be accepted.

More details will be emailed to ticket holders before the event.

A portion of our Bakehouse proceeds benefit the Louisiana Parole Project. Parole Project is opening two new transitional houses for their clients and are seeking donations of appliances, furniture, decor and household items. While shopping for new items, please consider donating your gently used household items to the Parole Project. The Bakehouse will accept donations on the day of the prop sale.

Tickets here: https://www.eventbrite.com/e/locals-only-bakehouse-prop-sale-tickets-144672767141

We're taking on a New Orleans classic, Doberge cake! This many-layered cake is a favorite in town, and Joy will demonstrate how to bake and assemble these multi-level masterpieces in this live, beginner-friendly baking class.

Please read our FAQs page before purchasing your ticket!

Tickets here: https://www.eventbrite.com/e/bakehouse-live-lets-do-doberge-tickets-141168172805

Now more than ever, we need to pop some champagne, turn up the Drake, and express ourselves in the form of cake, wouldn't you say?

We're bringing Drake on Cake back for our first ever virtual cake decorating class with Joy the Baker. 

Come prepared with a baked cake of your choosing, and Joy will demonstrate the best frosting, piping, and cake decorating techniques to achieve her "more is more" Drake on Cake creations. Bust out your best props, trinkets and Drake lyrics for this Bakehouse favorite. 

Attendees will receive Zoom class information, recipes and ingredient lists in advance of the class. 

PLEASE READ: The email you sign up with is the email that will have access to the class. So, if you're gifting a class to someone, use their email, or purchase a gift card from us in the amount of the class and let the giftee sign up for the class themselves. Once you sign up, there's no way for us to manually change the email to the intended recipient.

Tickets here: https://www.eventbrite.com/e/bakehouse-live-drake-on-cake-tickets-135898844101

Love is in the air, and we're going to make pasta about it! 

Join us at the Bakehouse (virtually) for a romantic Valentine's themed pasta making class. We'll be making pasta from scratch, so you'll need a pasta maker for this one! 

Grab a class of wine or two and cook along with us. It's going to get saucy! Literally. We're also making sauce. 

Attendees will receive Zoom class information, recipes and ingredient lists in advance.

Grab tickets here: https://www.eventbrite.com/e/bakehouse-live-valentines-pasta-making-tickets-128033304059

It's time to bust out your feather boas and beads. Mardi Gras season is here! 

Join us at the Bakehouse (virtually) for a beginner-friendly classic King Cake making Zoom class. We're talking homemade dough, braided by hand, and turned into the round cinnamon-y goodness topped with icing and green, gold and purple sprinkles we know and love. 

Attendees will receive Zoom class information, recipes and ingredient lists in advance of the class.

Grab tickets here: https://www.eventbrite.com/e/bakehouse-live-classic-king-cake-tickets-128032517707

Let's get into the holiday spirit with homemade cinnamon rolls! Perfect for Christmas morning, or anytime, really, Joy the Baker 's cinnamon rolls are worth getting out of bed for. In this online class, Joy will demonstrate how to make homemade cinnamon rolls and get comfortable around yeasted dough. You'll be an expert in no time.

A portion of our proceeds benefit the Parole Project. Thank you for helping us give back!

Reserve your spot here: https://www.eventbrite.com/e/bakehouse-live-homemade-christmas-cinnamon-rolls-tickets-124305752853

Just in time for Thanksgiving, prepare to wow your guests with Joy's Dad's (YUP) famous made-from-scratch Sweet Potato Pie. During this online pie-making workshop, attendees can expect to get a little messy with hands-on instruction from Joy the Baker on everything from crafting the crust to fashioning the filling. 

Get tickets here: https://www.eventbrite.com/e/bakehouse-live-dads-sweet-potato-pie-tickets-120416397687

Only 100 spots are available, and tickets sell out fast! Twenty percent of Bakehouse proceeds benefit local non-profit organizations like the Louisiana Parole Project. Thank you for helping us give back!

Since we can't gather at The Bakehouse as we usually do, we're bringing the Bakehouse to you, virtually!

In this live class, Joy the Baker will demonstrate the ins, outs, twists and turns of at-home pretzel making.

It's easy, we promise!

Recipes will be emailed to ticket holders a week in advance. If you can't join us live, no worries! Everyone who has purchased a ticket will receive a link to a recording of the live class they can access on their own time.

A portion of our proceeds from Bakehouse classes benefits Parole Project. Thank you for helping us give back!

Reserve your spot here: https://www.eventbrite.com/e/bakehouse-live-lets-make-pretzels-tickets-124304172125

It’s our last week of class, and we’re getting cozy with cake! You’ll join in with your layers already baked, and Joy will tell us her tips and tricks to stacking and frosting our layers like the pros. The super talented Karlee Flores, better known as Olive and Artisan on the internet, will join us to teach how to make picture-perfect frosted buttercream roses. We’ll learn advanced piping techniques and other ways to spruce up your creation if you’ve made enemies with your piping bag. By the end, we’ll all have a tasty and beautifully decorated cake to enjoy!

GET TICKETS HERE!